biogas feasibility study Articles
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Anaerobic co-digestion of surplus yeast and wastewater to increase energy recovery in breweries
Surplus yeast is a residue produced during brewery process, which presents high contents of organic matter. Biogas production from yeast could significantly contribute to bioenergy production in breweries, via biogas generation. Co-digestion of surplus yeast and brewery wastewater in a single treatment step would simplify the technical and economical requirements for the transformation of both ...
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