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Businesses across the United States – from food processors to agricultural growers, from poultry and meat processing to sports stadiums and cruise liners – are often burdened by organics disposal challenges and high-cost fuel needs. To meet that challenge, many are turning to anaerobic digestion as this well-proven technology can make a profound impact on the economics surrounding a company’s organics disposal challenges while ensuring the ability to achieve corporate sustainability goals. ...
ByBioenergy Devco based in Annapolis, MARYLAND (USA)